Sunday, April 13, 2008

Grilled Asparagus

Here is a quick, easy, and yummy way to cook asparagus, and a great side dish when grilling during the summer. Snap or trim the bottom ends of the asparagus. Precook in boiling water for two to three minutes, drain. Coat with olive oil and season. We like Weber Grill Creations Veggie Grill Seasoning. Grill over medium heat for three to five minutes. Yum!

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